Role Overview:
As a Busser at Buffalo Wild Wings, you'll play an important part in keeping the restaurant running smoothly and making sure every guest has a great experience. While Servers focus on taking orders and connecting with guests, you'll help keep the dining room clean, organized, and ready for the next group of guests.
What You'll Bring:
- A friendly, proactive attitude and a willingness to help create a clean, comfortable, and inviting environment for every guest.
- Strong attention to detail, good organizational skills, and a team-first mindset that helps keep the dining room running efficiently.
Perks & Benefits:
- Work in a fun, energetic environment where you can enjoy the big game and be part of a great restaurant team.
- Weekly pay
- Flexible scheduling options
- Generous shift meal discounts and family dining discounts
- Industry-leading training and ongoing learning opportunities
- Opportunities for career growth and advancement
- Paid time off
- 401(k) retirement plan with company match
- Tuition reimbursement programs
- Medical, dental, and vision insurance options
- Champions of Hope community involvement program
- Cash referral program
- Journey wellbeing support tools
- Exclusive PerkSpot employee discounts
- Recognition programs for team members who go above and beyond
- Slip-resistant shoe programs for added workplace safety
- Opportunities to take part in community and charitable initiatives
- Igniting Dreams Grant Program
- Fun and engaging training contests
Your Day-to-Day:
- Quickly clear, clean, and reset tables so the dining area is ready for new guests.
- Support Servers by running food, refilling drinks, and keeping service stations clean and well stocked.
- Keep dishware, glassware, and silverware clean, organized, and ready for use.
- Work closely with the front-of-house team to keep guests moving comfortably through the dining experience.
- Help keep guest areas, including floors and restrooms, clean, organized, and welcoming.
- Step in wherever you're needed to support fellow team members and assist guests with a positive, helpful attitude.
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